Discussion

Land-Food-Climate: Climate Resilience through the Right to Food

Perspectives on the UN Food Systems Summit

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This event will address the right to food as an important entry point for transforming current unequal, and unsustainable development pathways. The interactive panel sessions will explore how to reshape African-European dialogue to help accelerate the transformation towards more climate resilient landscapes “that work for people.” Taking the perspective of African smallholder farmers and pastoralists who are among the most severely affected by the impacts of accelerated climate change, speakers will highlight why a rights-based approach is a critical link in implementing nature-based solutions that enhance sustainable livelihoods while protecting the environment. The session will conclude by outlining some insights for the UN Food Systems Summit (UNFSS) process, especially considering growing concern that the Summit may not achieve its fundamental goal of transforming our broken food systems unless it takes on board the perspectives of key stakeholder groups.
The Earth Negotiations Bulletin of the IISD will provide web coverage of the event.

Date

16.09.2021
12:00 - 15:00 UTC

Organisers

TMG Research gGmbH

Robert Bosch Foundation

Future Africa

ARUA Centre of Excellence in Sustainable Food Systems

Language

English

Speakers
Facilitators & Co-Hosts
Land-Food-Climate: Climate Resilience through the Right to Food
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